Goat cheese, Mozarella, Gruyere, Emmental, Cheddar, Camenbert, Brie, Gorgonzola, Brussels Cheese, Herve Cheese, Pana gradano, Feta, Gouda, tomato sauce and 1 pizza crust bottom
How do you do it:
Put the cheese on the crust.
Put it in the oven for 15 minutes and see the magic happen.
Put it on a plate and EAT!